Last spring, I visited my foster daughter who shared with her delicious nut pâté recipe and other raw food wonders.
Your stomach “cooks” everything soon after ingestion. The acid it produces can eat through a razor blade. Even a strict raw foodist is cooking all their meals.
But our internal ovens don’t always get hot enough when frigid winds are blowing and snow is falling. So for those who live in colder climates I generally encourage you cook more of your vegetables and some of your fruits during the winter months. Especially, if you’re not used to eating raw food.
Some raw dishes during the winter should prove healthful for anyone. That’s why, tomorrow, I’m going to share with you my favorite nut & seed pâté recipe. You can prepare it quickly and you use it for everything from sandwiches to pasta.
First, let me tell you how I discovered raw cuisine…
Undreamed of Possibilities of Raw Cuisine
Last spring, I visited my foster daughter, Shannon Leonne, in Ontario (www.rawmom.com). She wowed me with the textures and tastes of totally raw meals. If you have the spicing right you can turn raw fruits and vegetables into a Mexican chilli, an Indian samosa or an Italian pizza…
Case in point, last October, I ended up at Los Angeles’ Raw Planet restaurant. They served me pizza with crust made from dried apple. The “cheese” consisted of a nut & seed pâté similar to what I’ll share with you tomorrow.
After taking some of Juliano’s raw “cooking” classes and reading through Shannon’s Eat for Beauty, Healthy and Pleasure raw food manual, tomorrow’s nut & seed pâté recipe has become a staple in my refrigerator. In fact, now that I’m enjoying year-round warm weather here in Maui (goodbye Manhattan!) 80% of my diet has gone raw.
Stay tuned. Tomorrow, I’ll have a PDF e-recipe you can download — rich in protein, essentials fats and full of anti-stress and anti-fungal nutrients.
LISTEN to “Live! with Dr. Carolyn Dean”, Monday’s 4-6pm PST on Achieve Radio. Hear archived recordings at 2012 RnA Radio.
MY HEALTH LIBRARY: Visit my Organized Wisdom Health Library where you will find hundreds of written, audio and video files for your wellbeing.
YOUR HEALTH PROGRAM: To keep healthy join my Completement Now! Online Wellness Program. Email me for a discount (instead of $240, pay only $150.) To stay well or recover your health begin with magnesium. Read my Magnesium Miracle book first. To get well if you have existing health problems, read my Future Health Now Encyclopedia. To know why our health has been stolen from us, read Death by Modern Medicine: Seeking Safe Solutions.
RECOMMENDATIONS: For a complete list go to my Resources. I recommend ReMag, my own magnesium product and Natural Calm magnesium, a well absorbed multiple mineral, ReMyte.
NOTE: Only you can know if something is helping you. If you don’t feel well on a supposed beneficial product, listen to your body and stop taking it! Knowing when to Not take something is a big part of taking responsibility for your health.
WARNING: This blog is not to be misconstrued as medical advice. It’s up to you to make the decisions about your own health. I have zero staff and I cannot answer personal health questions by email. However, please send general questions that I may be able to answer in my blog. But first, google my name with the condition you are inquiring about and see if I’ve already addressed it somewhere on the web.
P.S. Join the discussion! Please leave your comments in the comment box below. What’s your opinion about raw food? How much raw food do you eat? Any questions?