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A reader named Carrie wrote last week… "I’m 19 years old. I believe I’ve been suffering from Candida overgrowth for a few years now. "I suffer from all sorts of mental side effects such as paranoia, anxiety, depression, lack of focus, and an overall lack of real awareness most of the time. Also, some physical side effects that aren’t quite as debilitating. "I’m confused on whether or not to waste my energy on such an exclusive [Candida-reducing] diet or my money on antifungals such as threelac." My Response…You write about "wasting" energy on such an exclusive diet. Are you sure "waste" is the right word here? Right now, it sounds like the Candida is wasting you away, physically and mentally. People usually only find a Candida diet "exclusive" if they are accustomed to eating processed "foods." The sugar and additives in modern foods create that "I can’t live without" feeling that makes manufacturers rich and their customers sick. But, I assure you, even the strictest Candida diet is far more inclusive than the standard diet of industrialized countries. Pseudo VarietySure, it looks like people are eating a variety… But that Pop Tart breakfast is just white flour, sugar and food additives. The Pizza Pop at lunch is just a white flour crust with a sugary sauce and some cheap soy oil. The pop they drink all day is just more sugar. And the Hamburger Helper dinner is just more white flour, with even more sugary sauce. Being Drunk and Suffering a Hangover
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